You're Probably Wondering Why I'm Here
How Adventurous Are *Your* Tastebuds?...
Thu, August 21, 2008 - 1:52 PM1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten. (I put a * instead [and an '*5' next to anything I believe I only ever had back in 5th grade, due to an unusually-broadly culturally-minded teacher for her era and geographic location, who basically dragged her classes (sometimes kicking and screaming) into the wider world outside of tractor pulls and Hee Haw...])
3) Cross out any items that you would never consider eating. (I put a "x")
4) Maybe put a "?" by something if you've never heard of it and don't know what it is. (Me, anything I had to look up, I marked...)
1. Venison *5
2. Nettle tea *5
3. Huevos rancheros * (though probably not again anytime in the near future...)
4. Steak tartare *5
5. Crocodile *5
6. Black pudding *5
7. Cheese fondue * (high school gf wuz a *fiend* fer this stuff...)
8. Carp *
9. Borscht *
10. Baba ghanoush ?
11. Calamari *5
12. Pho ?
13. PB&J sandwich *
14. Aloo gobi ?
15. Hot dog from a street cart *
16. Epoisses ?
17. Black truffle *5
18. Fruit wine made from something other than grapes * (strawberry wine -- mmm!...)
19. Steamed pork buns (I'd think I'd've remembered that name...)
20. Pistachio ice cream X
21. Heirloom tomatoes *5
22. Fresh wild berries * (couple of years in the Boy Scouts'll do that to yah -- see also #'s 42 and 88...)
23. Foie gras *5
24. Rice and beans *
25. Brawn, or head cheese *5
26. Raw Scotch Bonnet pepper X (peppers in general are not my faves, except when crushed into a fine powder -- and thrown into the foul faces of mine own worst enemies [cough! cough!] -- err, sorry, slipped into 'melodrama' mode fer a second there...)
27. Dulce de leche *5
28. Oysters *5
29. Baklava *5
30. Bagna cauda ?
31. Wasabi peas ? (I've had my own stereotypical unfortunate encounter with wasabi, of course, of course -- but never in *pea* form...)
32. Clam chowder in a sourdough bowl (not a big fan of clam chowder *or* sourdough, but I wouldn't rule out testing it *entirely*, either...)
33. Salted lassi ?
34. Sauerkraut *X (*once* and never again!...)
35. Root beer float *
36. Cognac with a fat cigar (not with the cigar, no...)
37. Clotted cream tea *5
38. Vodka jelly/Jell-O (can't *imagine* why I don't remember having done this...)
39. Gumbo *5
40. Oxtail *5
41. Curried goat (I would in this instance prefer not to be told what I wuz eating at first, of course, of course...)
42. Whole insects * (I assume chocolate covered whole insects count here also -- but then, if those were the *only* kind I'd ever ate, this would've been marked as '*5' instead...)
43. Phaal ?
44. Goat’s milk * (from a baby bottle anyhoo, so I doesn't remember it so good -- I've been told I threw it up, though...)
45. Malt whisky from a bottle worth £60/$120 or more (not that I can recall anymore, anyhoo...)
46. Fugu X (not that big of a risk taker, thanx anyhoo...)
47. Chicken tikka masala ?
48. Eel *5
49. Krispy Kreme original glazed doughnut *
50. Sea urchin *5
51. Prickly pear *5
52. Umeboshi ?
53. Abalone *5
54. Paneer ? (possibly in 5th grade, though...)
55. McDonald’s Big Mac Meal * (at least once, I'm sure...)
56. Spaetzle ?
57. Dirty gin martini *
58. Beer above 8% ABV (can't imagine why I *wouldn't* have had one...)
59. Poutine ? (neither the Canadian nor Acadian versions, that I can recall anyhoo...)
60. Carob chips *X (once and only once, and never *ever* again, except under threat of death or dismemberment...)
61. S’mores *
62. Sweetbreads *
63. Kaolin ? (only reference to any edible I could find under this name using Google wuz Kaopectate [which I've not ingested anyhoo] -- we on the same page here?...)
64. Currywurst ?
65. Durian X (ewww! -- don't even get one of those foul things *near* me! [the smell... dear G-d, the smell...])
66. Frogs’ legs *5
67. Beignets, churros, elephant ears or funnel cake *
68. Haggis *5
69. Fried plantain (might've in 5th grade, but can't remember...)
70. Chitterlings, or andouillette *5
71. Gazpacho *
72. Caviar and blini (not *together* anyhoo, that I can recall...)
73. Louche absinthe (astoundishingly enuff, I can't recall this one either...)
74. Gjetost, or brunost? (might've had it in Sweden -- the picture fer Gudbrandsdalsost I found on the interwebbinesses looks vaguely familiar...)
75. Roadkill X
76. Baijiu ? (I *have* had 'white lightning', though [grin]...)
77. Hostess Fruit Pie *
78. Snail *5
79. Lapsang souchong *5
80. Bellini ? (picture on the web looks familiar, though...)
81. Tom yum ?
82. Eggs Benedict *
83. Pocky (I've not heard good things aboot this one, but I might still hazard a taste...)
84. Tasting menu at a three-Michelin-star restaurant
85. Kobe beef (I *really* wanna try this, though...)
86. Hare (I would in this instance prefer not to be told what I wuz eating at first, of course, of course...)
87. Goulash *
88. Flowers * (and not just once, either, I'm afraid -- I may have even eaten some in a actual *dining* setting...)
89. Horse (I would in this instance prefer not to be told what I wuz eating at first, of course, of course...)
90. Criollo chocolate ?
91. Spam *
92. Soft shell crab *
93. Rose harissa ?
94. Catfish *
95. Mole poblano ?
96. Bagel and lox *5
97. Lobster Thermidor (purdy dernded shure not, anyhoo...)
98. Polenta *5
99. Jamaican Blue Mountain coffee X (I can't imagine *any* brand of coffee I would ever like, sorry [I can already hear the cries of "Apostasy! Heresy! Blasphemy!..."]
100. Snake *5
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Thu, August 21, 2008 - 6:42 PM
You put pistachio ice cream and roadkill in the same category???
There's no accounting for taste . . . And yes, kaolin is Kaopectate. My mother gave it to us when we were kids. It was horrible. |
