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Hong Kong
Tue, February 6, 2007 - 3:56 PMSometimes I'd get overwhelmed by the blending smells of food cooked right in the street (Chinese delicacies like rotisserie hens, chicken paws, weird sweets, and other totally foreign and unrecognizable grub). The smells were especially a problem when we were hung over from partying too much...
Tue, February 6, 2007 - 3:56 PM -
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