So a few months ago I was offered the chance to go to Italy for a press junket so you better believe I went! It was four days at the Du Lac et Du Parc Hotel & Resort in Riva Di Garda, a four star resort at the base of the sub-alps in Central-Northern Italy. The sights were amazing — I’m ready to move and the food was spectacular — pizza, pasta, wine, pork, shrimp, espresso, tri-tip, more pork, swordfish, crepes, cappachino, salmon, bruchette, salami, panini, more wine, and I can't forget gelato! Even the airplane food in Italy was great! So while I recover from the 23 hours spent en route to get back home yesterday I thought I’d throw together a quick photo gallery of my last week’s adventures. Hope you enjoy!

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