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I got up this morning and decided to start cooking. Yes, at 8:30 am I decided it would be brilliant to make some panna cotta and some scones. By 10, I have black currant scones, plain scones and the panna cotta setting in the fridge.
Sat, November 11, 2006 - 10:31 AM
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I'm glad I'm cooking again, I was getting a little worried for a while.
Random party last night at Asia SF, lots of people showed up, including someone who looked suspiciously like an old rapper. Apparently Flavor Flav was in town because he was MC'ing the Exotic Erotic Ball and one of the people who went out with us last night said he saw Flavor Flav buying a watch in the afternoon.
Sun, October 29, 2006 - 1:59 PM
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Yes, we danced with Flavor Flav, no I don't have a picture because I tried to take one with my phone and it was way too dark. The aforementioned guy who saw him earlier in the day did get a picture on his camera with the Flav. Celebrity is weird.
One of my girlfriends from work introduced me to her friend Alice who has a food blog (epicureandebauchery.blogspot.com/) this past weekend and simultaneously took me to have some of the best Japanese yakitori I've ever had. It was so good I had to go back this evening after thinking endlessly about the chicken liver skewers all day. Thanks guys, like I really needed the encouragement to go out and eat tasty morsels! The other funny thing is I had found Yume-ya online on "a blog" (it showed up in the top 10 Google searches when I looked for the restaurant), raved about it to my co-worker and my co-worker had forwarded aforementioned blog entry on Yume-ya to ... Alice, who said, "Um, thanks, that's MY blog."
Tue, October 3, 2006 - 11:52 PM
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The chicken livers were grilled to perfection and the hearts were just the right amount of tender mixed with what the Taiwanese would call "Q". Here's the website with all the information you would need and pictures of the food, in case you want to drool. www.sumiyakitori.com/ Yes, epicurian debauchery indeed. If you are ever in the area, I would highly recommend both Japanese restaurants and as someone on Yelp pointed out, there's a cute waitress that works at both Yume-ya and Sumiya.
I went to see Ani DiFranco last night at Mountain Winery, I have to say that I'm happy I went, though a little disappointed. She doesn't have the energy that she used to in her concerts and even her albums have lost a lot of their luster. Her lyrics still hit hard but the music has just gotten flat.
Tue, September 19, 2006 - 9:28 PM
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She looked a lot like this picture last night, but 4 months pregnant. She sang this song last night from the 2005 album, I wish I could say that I loved it as she was playing it, but I can't. I do love the words though. studying stones i am out here studying stones trying to learn to be less alive using all of my will to keep very still still even on the inside i've cut all of the pertinent wires so my eyes can't make that connection i am holding my breath i am feigning my death when i'm looking in your direction 'course numb is an old hat old as my oldest memories see that one's my mother and that one's my father and that one in the hat, that's me it's a skill i'd hoped to abandon when i got out on the open road but any more pent up emotion and i think i'm gonna explode there's never been an endeavor so strange as trying to slow the blood in my veins to keep my face blank as a stone that just sank until not a ripple remains i am high above the tree line sitting cross legged on the ground when all of the forbidden fruit has fallen and rotted that's when i'm gonna come down
Recently it's become very clear to me that I usually come close to what I want/need but for some reason can't/won't let myself have it- just something close to it. I've decided that I should stop that kind of stop-gap measure once and for all, the endless bad buffet that will fill me up without being satisfying just isn't going to work for me anymore. It's a big realization and one that I'm enjoying immensely. I've given myself permission to have what makes my heart sing.
Tue, August 15, 2006 - 9:31 PM
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